About This Item

INGREDIENTS: Water, Pea Protein (Peas Are Legumes, People with Severe Allergies to Legumes Like Peanuts Should Be Cautious When Introducing Pea Protein Into Their Diet Because of the Possibility of a Pea Allergy), Expeller-Pressed Canola Oil, Refined Coconut Oil, Rice Protein, Natural Flavors, 2% or Less of Methylcellulose, Potato Protein, Apple Extract, Salt, Pomegranate Concentrate, Vinegar, Lemon Juice Concentrate, Potassium Salt, Dextrose, Spices, Faba Bean Protein, Vitamins and Minerals (Zinc Sulfate, Niacinamide [Vitamin B3], Pyridoxine Hydrochloride [Vitamin B6], Cyanocobalamin [Vitamin B12], Calcium Pantothenate [Vitamin B5]), Vegetable Juice Color (with Beet).

PRODUCT DETAILS: 10 g total fat per serving. 12 g of protein per serving. No gluten. Vegetarian Society: Vegan Approved. Halal: Islamic Services of America. IOWA - Since 1975 - U.S.A. 35% less saturated fat than a 2.5 oz patty of 80/20 ground beef. No soy. Saturated fat comparison for 2.5 oz (raw): 80/20 Ground Beef: 5 g / Beyond Stack Burger: 3 g. Contains no peanuts or tree nuts. Non-GMO Project verified. nongmoproject.org. New! Stack EM! nongmoproject.org. Scan to go Beyond. The positive choices we make every day - no matter how small - can have a great impact on ourselves and the planet. At Beyond, we've taken the animal off the table, while still delivering the meaty, plant-based, better-for-you meals you crave. -Ethan Brown, Founder and CEO.

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