About This Item

INGREDIENTS: Pasteurized Whole Milk, Organic Agave Nectar, Madagascar, Bourbon, Vanilla, Fruit Pectin, Live Active Cultures. Live Active Cultures: S. Thermophilus, L,Delbrueckii Subsp, Bulgaricus, L Paracasei, Bifidobacterium Spp, L.Acidophilus.

PRODUCT DETAILS: 17 g total sugars, 8 g protein, 180 calories. 10 billion probiotics per serving. 10 Billion Probiotic Cultures Per Serving: Bifidobacterium spp. Certified Gluten-Free. See nutrition facts for sat. fat content. No high fructose corn syrup. No aspartame. No sucralose. No stevia. No artificial colorings. No preservatives. See nutrition facts for sat. fat content. No significant difference has been shown between milk derived from rBST treated and non rBST treated cows. When I moved from Iceland to the US, I found the yogurts on the shelves in the US too sweet. I wanted yogurt with few ingredients and less sugar, so I started siggi's dairy. Our products are based on Nordic dairy traditions and are made with simple ingredients, so our drinkable yogurt doesn€™t contain any of those dreadful artificial sweeteners, flavors, or colorings. I hope you enjoy. All natural. Five ingredients. No rBST(No significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Grade A.

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