About This Item

INGREDIENTS: Organic Chickpea Flour, Organic Lentil Flour.

PRODUCT DETAILS: Chickpea and lentils. 27 g protein (per 3.5 oz serving). 13 g (per 3.5 oz serving) of fiber. USDA Organic. Certified Gluten-free. Certified Organic by Oregon Tilth. Certified kosher. Vegecert: Certified vegan. Non GMO Project verified. nongmoproject.org. Pasta made with only two ingredients. No added sugar. No preservatives. Nothing artificial. Good with every bite. At Chickapea, we believe that healthy food should be accessible to all. For every Chickapea product sold, we donate 3 cents to provide nutritious school lunches to children in need. Make every bite count! choosechickapea.com. Certified B Corporation. Made in Italy.

DISCLAIMER: We aspire to provide you with accurate product information. However, the information contained on this site is provided by manufacturers, suppliers and others, and has not been verified by us. Actual product information may be different than what is provided on this site, including the product description, ingredient, allergen and other information. Always read labels, warnings, and directions and other information provided with the product before using or consuming a product.