About This Item

INGREDIENTS: Cashewmilk (Filtered Water, Cashews (Organic)), Tapioca Starch (Organic), Coconut Cream (Organic), Live Active Cultures. Live Active Cultures: S. Thermophilus, L. Bulgaricus, B, Bifidum, B. Lactis, L. Acidophilus, L. Casei, L. Paracasei, L. Plantarum, L. Rhamnosus.

PRODUCT DETAILS: Yogurt alternative. 1 billion probiotic CFUs per serving. USDA Organic. Dairy free. Vegan. Gluten free. Soy free. Certified vegan. Vegan.org. CCOF: California Certified Organic Farmers. Certified Organic by CCOF. Non-GMO & more. Forager Project is rooted in plant-based & organic matters; it's a way to eat. Come forage with us. Gum free. foragerproject.com. BPA free. Please recycle.

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