About This Item

INGREDIENTS: Cashews (Organic), Coconut Oil (Organic), Quinoa Rejuvelac (Water, Quinoa (Organic)), Water, Nutritional Yeast, Chickpea Miso (Rice (Organic), Chickpeas (Organic), Sea Salt, Water, Koji Spores), Sea Salt, Artichokes, Fermented Oregano Extract (Water, Oregano (Organic), Raw Cane Sugar (Organic), Active Cultures), Lemon Juice (Organic), Apple Cider Vinegar (Organic), Basil (Organic), Garlic (Organic), Spices (Organic).

PRODUCT DETAILS: Organic & dairy-free fermented cashews. Vegan. USDA Organic. Certified Organic by Pro-Cert. Tastes goods, does good, feels goods. You can have it all. Stay cheesy! Margaret Coons, Vegan Chef, Founder, and CEO. Nuts for: Artichoke & herb. Slices, shreds, melts, spreads. Fool your guests! Infused with our own artichoke pesto, whispering lemon and garlic to crackers everywhere. Cheesy by Nature. nutsforcheese.com. For recipes and more: nutsforcheese.com. (at)nutsforcheese.

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