About This Item

INGREDIENTS: Palm Fruit Oil (Sustainably Sourced), Wheat Flour, Sugar Beet Fiber, Cocoa Processed with Alkali, Chocolate (Sugar, Chocolate), Sugar Cane Fiber, Canola Lecithin (Canola, Lecithin, Wheat Flour), Coconut Oil, Salt, Stevia Leaf Extract, Baking Soda.

PRODUCT DETAILS: Only 2 g of sugar per serving. 4 g net carbs (See nutrition information for fat and saturated fat content). 120 cal per serving. Rip Van Wafers (1 wafer): 2 g sugar; 5 g fiber; 4 g net carbs (total carbs - fiber). Leading Wafer (1 wafer): 8 g sugar; 0 g fiber; 12 g net carbs (total carbs - fiber). Leading Cookie (2 cookies): 10 g sugar; 0 g fiber; 16 g net carbs (total carbs - fiber). Net Carbs (See nutrition information for fat and saturated fat content) (Per Serving): 9 g carbs - 5 g fiber = 4 g net carbs. Non-GMO Project verified. nongmoproject.org. A better snack. The inspiration behind our Rip Van Wafers was to bring Americans a better version of the classic sugar wafer. Our reinvented wafer has only 2 g of sugar, is vegan and keto friendly. That's 75% less sugar than the leading wafer brand and 80% less than America's leading cookie with 5 g of fiber! About Rip Van: At Rip Van we've made it our mission to improve people's lives by inventing better convenient foods. ripvan.com. (at)ripvansnacks. Facebook. Instagram. Twitter. Learn more about us at ripvan.com. Made in the Netherlands.

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