About This Item

INGREDIENTS: Cultured Pasteurized Whole Milk, Organic Agave Nectar, Madagascar Bourbon Vanilla (Vanilla Extract, Vanilla Bean Specks), Fruit Pectin. Live Active Cultures: S. Thermophilus, L. Bulgaricus, Bifidobacterium, L. Acidophilus, L. Paracasei.

PRODUCT DETAILS: Strained whole milk yogurt. Per Serving: 12 g total sugars, 17 g protein, 180 calories. Certified gluten free. gfco.org. 4% milkfat. Icelandic cream-skyr. No high fructose corn syrup. No aspartame. No sucralose. No stevia. No gelatin. No artificial colorings. No preservatives. No rBST (no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). At Siggi's, we make yogurts with simple, natural ingredients. Our products are based on Scandinavian dairy traditions, such as skyr, the traditional Icelandic yogurt. Our products don't contain any of those dreadful artificial sweeteners. We only use milk from farmers who do not use growth hormones like rBST. I hope you enjoy. Siggi. Grade A.

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